green mayonnaise
June 18th, 2009 Tagged condiments recipes , recipe goldmine condiment recipes , recipe goldmine condiments, recipe goldmine salads, vegetable salad dressing recipes , vegetable salad dressing
green mayonnaise
Green Mayonnaise
1 cup mayonnaise
1/4 cup minced roasted Anaheim or New Mexico chile
3 garlic cloves, roasted and mashed
Fresh Mexican lime juice, to taste
Combine all ingredients in a bowl and mix well. Refrigerate the mayonnaise for at least 1 hour.
Use as a sandwich spread with slices of roast pork, in a BLT, or mix the mayonnaise into an egg or chicken salad. It keeps well, refrigerated, for up to a week.
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